2
EL TRADICIONAL
Lamb and beef carved to order, sumac onion, tomato, parsley and Blanca sauce. Wholemeal bread optional.
10,50 €
718 kcal
How it's made
This is the one that defines us. The meat is stacked by hand on the spit each morning — a layer of lamb, a layer of beef, fat between them so it bastes itself — and carved with a knife in front of you, not before. No pressed cones, no frozen blocks, no shortcuts. It is how it has always been done, and we do it here, in the shop, every day.
Built your way
Build it yourself.
10.5
718
44
62
31
2
01
Pick your size
Required
Classic
The standard size.
Large+2,50 €
40% more filling.
XXL+4,90 €
Double protein, double bread.
02
Pick your filling
Required
Plancha chicken
24h marinade, seared to order.
Spiced beef+1,20 €
Black cumin and pimentón de la Vera.
Golden falafel
Vegetarian. Fried to order.
Mixed+2,00 €
Chicken and beef, half and half.
03
Pick your heat
Required
Blanca Ketaco
Creamy. No heat.
Verde Encurtido
Sharp and alive.
Brasa
Smoky, full-bodied.
Brava Roja
Direct heat.
Fuego Negro+0,40 €
Habanero. Limited edition.
04
The finishing touch
Optional
Melted cheese+1,00 €
+92 kcal
Crispy onion+0,80 €
+76 kcal
Fresh jalapeño+0,60 €
+6 kcal
House pickles+0,60 €
+12 kcal
Fries inside+1,20 €
+186 kcal
Extra sauce+0,80 €
Your choice.
Clear information
What's in it. What it gives you.
718
kcal
44 g
Protein
62 g
Carbs
31 g
Fat
Indicative estimate per finished item, calculated from the standard recipe. Varies with portion, extras and final preparation.
Allergens. This product may contain: Gluten, Milk, Sesame. It is prepared in a shared kitchen, so we cannot guarantee the absence of traces. If you have a diagnosed allergy, tell us before ordering.
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